How to Prepare Award-winning Beef Lettuce Wraps

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef lettuce wraps. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Lettuce Wraps is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Lettuce Wraps is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef lettuce wraps using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Lettuce Wraps:

1. Take 1 lb Ground Beef
2. Make ready 2 clove garlic cloves
3. Make ready 1/2 cup green onions
4. Get 1 each Garlic Scape
5. Prepare 1 each Lime
6. Get 2 tbsp Worcestershire sauce
7. Make ready 8 tbsp salsa
8. Take 8 each lettuce leaf
9. Take 2 tbsp olive oil, extra virgin
10. Get 1 each medium carrot

Instructions to make Beef Lettuce Wraps:

1. All ingredients were local source, organic, drug free! I didn't add salt because other ingredients replaced it but you can. Prep ahead by chopping garlic, green onion and garlic scape.
2. Heat pan to medium with olive oil.
3. Heat chopped items through then add beef to pan.
4. As you cook the beef through be sure to wash your lettuce. Add Worcester sauce to pan during cooking and stir.
5. Wash lettuce and set out like taco shells. Shred carrot and set aside. Juice single lime and set aside.
6. When cooked, take off heat and add juice from one lime to add flavor. After lime soaks up then add mix to lettuce and top with carrot and salsa.

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