Simple Way to Make Quick Steak Fajita Quesadilla

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, steak fajita quesadilla. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steak Fajita Quesadilla is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Steak Fajita Quesadilla is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steak Fajita Quesadilla:

1. Take 1 lb skirt steak
2. Get 2 tbs olive oil
3. Get to taste S&p
4. Get 1 tsp chili powder
5. Make ready 1 tsp cumin
6. Take 1 onion slided
7. Get 4 cloves garlic sliced
8. Make ready 2-3 bell peppers, sliced
9. Make ready 1 jalepeno, sliced
10. Make ready 2 tbs butter
11. Get 1 (10 pk) tortillas
12. Get 1 bag Mexican shredded cheese
13. Get Favorite sides: avocado, salsa, sour cream

Instructions to make Steak Fajita Quesadilla:

1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

So that’s going to wrap it up for this exceptional food steak fajita quesadilla recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!