Recipe of Ultimate Cream Cheese Filled Crescent Rolls

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cream cheese filled crescent rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cream Cheese Filled Crescent Rolls is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cream Cheese Filled Crescent Rolls is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cream cheese filled crescent rolls using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Filled Crescent Rolls:

1. Make ready 1 Can of Crescents ( Any Brand )
2. Prepare 1 Box Of Cream Cheese ( Any Brand )
3. Make ready 3 cup Sugar
4. Get 1 tbsp ground cinnamon
5. Take 5 tbsp Butter (Melted)

Steps to make Cream Cheese Filled Crescent Rolls:

1. Take crescents out of can , lay seperately on baking sheet sprayed with canola oil so rolls dont stick to pan . ( unless using non stick pan )
2. cut desired portion of cream cheese and begin placing in the middle of each crescent
3. melt 5 tablespoons of butter in a microwave safe bowl
4. with a teaspoon drip small amounts of butter onto cream cheese to help moisten cream cheese and inside of crescents
5. mix sugar and ground cinnamon together (looks like a brown dust after mixed )
6. form crescents around the cream cheese in the form desired
7. after formed dip each crescent in remaining melted butter then dip/roll around in sugar and cinnamon
8. place each crescent onto baking sheet ( or desired baking pan ) then bake at 350°F . Baking time varies with different ovens. Baking time also varies with desired brownness of each crescent.

So that’s going to wrap it up for this special food cream cheese filled crescent rolls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!