Recipe of Speedy Vegan General Tso Tofu and Noodles

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan general tso tofu and noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan General Tso Tofu and Noodles is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vegan General Tso Tofu and Noodles is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan general tso tofu and noodles using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan General Tso Tofu and Noodles:

1. Prepare Tofu
2. Prepare Broccoli (or any vegetable your desire)
3. Prepare Cornstarch
4. Take Soy sauce (gluten free)
5. Get Powder Ginger
6. Get Sesame oil
7. Prepare Toasted sesame seeds
8. Get Agave or Sugar
9. Make ready Water
10. Prepare Vegan asian noodles
11. Prepare Sunflower oil or similar

Steps to make Vegan General Tso Tofu and Noodles:

1. Use extra firm tofu. Drain and cover in paper towel to remove moisture. After, cut into bite size cubes. Place corn starch in a bowl. You can add seasoning to the cornstarch if you desire. Cover the tofu cubes in the cornstarch shaking off extra powder.
2. After all tofu has been prepared, heat oil in a shallow pot on high heat. Carefully fry the tofu. Be mindful that moisture can escape tofu into hot oil and it can burn you. Fry until golden and crispy. When done set aside.
3. Blanch broccoli. Don't over cook. Set aside.
4. In the mean time prepare the sauce in a bowl. I do 2 tbsp of soy sauce to 1 tbsp of sesame oil. 1/2 tsp of ginger. I either use agave or sugar to balance the saltiness of the sauce (add as little or as much depending on your preference. I like mine a little sweet) Add 3 tbsp of water to dilute sauce.
5. Cook noodles as per instructions. Once all of the cooked ingredients are done; heat a wok or pan adding the Broccoli and tofu. Add the sauce and noodles and let it cook down until it thickens.
6. After plating, garnish with sesame seeds and eat!

So that is going to wrap it up for this special food vegan general tso tofu and noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!