Recipe of Award-winning Balsamic roasted tomato and goat's cheese tart

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, balsamic roasted tomato and goat's cheese tart. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Balsamic roasted tomato and goat's cheese tart is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Balsamic roasted tomato and goat's cheese tart is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have balsamic roasted tomato and goat's cheese tart using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Balsamic roasted tomato and goat's cheese tart:

1. Make ready 1 vine of tomatoes intact or three large tomatoes sliced in half
2. Get 1 tablespoon Balsamic vinegar and a little to drizzle over the tart
3. Take 1 tablespoon olive oil and a little to drizzle over the tart
4. Take 1 teaspoon caster sugar
5. Take 100 g goat's cheese or feta cheese sliced
6. Take 250 g (1) sheet of store bought puff pastry
7. Prepare 1 handful micro herbs or basil for garnish
8. Take 1 drizzle of olive oil on top of the tart
9. Prepare 1 pinch ground sea salt to taste
10. Take 1 pinch freshly ground pepper

Instructions to make Balsamic roasted tomato and goat's cheese tart:

1. Preheat oven to 180 degrees C. Once heated, place the tomatoes in a roasting dish, drizzle over the balsamic vinegar, olive oil and sugar. Roast for 15 minutes until soft.
2. Take the tomatoes out and leave to cool. Once cooled, roll out the store bought pastry and place the cooled roasted tomatoes Along with the sliced goat's cheese or feta cheese(whichever you choose) and drizzle with olive oil and a little balsamic vinegar and season with sea salt and freshly ground pepper.
3. Place the prepared tart on a tray and bake for 15-20 minutes until golden brown. Garnish with microherbs or basil. Serve warm.

So that’s going to wrap it up for this exceptional food balsamic roasted tomato and goat's cheese tart recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!