14/12/2020 11:01

Step-by-Step Guide to Make Ultimate Prawns in Lemon garlic butter sauce

by Charles Cunningham

Prawns in Lemon garlic butter sauce
Prawns in Lemon garlic butter sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, prawns in lemon garlic butter sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Prawns in Lemon garlic butter sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Prawns in Lemon garlic butter sauce is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook prawns in lemon garlic butter sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawns in Lemon garlic butter sauce:
  1. Prepare prawns peeled and deveined
  2. Prepare Fresh cream
  3. Get butter
  4. Take crushed garlic
  5. Take lemon juice
  6. Get aromat or according to your taste
  7. Make ready pepper powder
  8. Take mixed dry herbs
  9. Prepare Few sprigs spring onion finely chopped for garnish
Steps to make Prawns in Lemon garlic butter sauce:
  1. In a pan on med heat,melt the butter with the herbs,and garlic.Add the prawns and let it cook on both sides for 3mins.
  2. Simmer then add the cream, aromat, pepper and lemon juice,stir till it thickens.
  3. Garnish with the spring onion.Serve warm with garlic foccacia or bread.SERVES 2

So that’s going to wrap it up for this exceptional food prawns in lemon garlic butter sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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