Recipe of Homemade Pan-fried Cheesy Asparagus

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pan-fried cheesy asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pan-fried Cheesy Asparagus is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pan-fried Cheesy Asparagus is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have pan-fried cheesy asparagus using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pan-fried Cheesy Asparagus:

1. Get Asparagus *about 300g
2. Make ready Olive Oil
3. Get Garlic *finely chopped
4. Prepare Salt & Black Pepper
5. Take Water
6. Prepare grated Tasty Cheese (Cheddar)

Instructions to make Pan-fried Cheesy Asparagus:

1. Trim Asparagus and cut in half. Finely chop up Garlic.
2. Drizzle Olive Oil over a frying pan and arrange Asparagus pieces. Scatter with chopped Garlic. Sprinkle with Water, and Salt & Pepper. Cover with a lid and cook over medium heat for a few minutes.
3. When the water in the pan is evaporated, remove the lid, and stir to combine. Then rearrange them in a single layer, scatter Cheese, cover with the lid, and cook for a few minutes until Cheese melts.
4. Remove the lid, and cook until slightly browned. Sprinkle with extra Black Pepper and serve.

So that is going to wrap this up with this exceptional food pan-fried cheesy asparagus recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!