Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, low carb cream cheese waffle. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Low Carb Cream Cheese waffle is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Low Carb Cream Cheese waffle is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Low Carb Cream Cheese waffle:
- Prepare 4 oz cream cheese softened
- Get 2 tsp splenda
- Take 1 tsp baking powder
- Make ready 1 tsp Sugar free vanilla or caramel syrup
- Get 1/4 tsp ground cinnamon
- Make ready 1 cup liquid egg product or 4 large eggs
Steps to make Low Carb Cream Cheese waffle:
- Preheat waffle iron.
- Mix all waffle ingredients with a mixer until thoroughly blended.
- When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
- Add 1/4 cup of batter to waffle iron and cook until golden brown.
- Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
- Enjoy!
So that is going to wrap it up for this exceptional food low carb cream cheese waffle recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
