Recipe of Perfect Pan-fried Cheesy Asparagus

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, pan-fried cheesy asparagus. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pan-fried Cheesy Asparagus is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Pan-fried Cheesy Asparagus is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook pan-fried cheesy asparagus using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pan-fried Cheesy Asparagus:

1. Get 2 bunches Asparagus *about 300g
2. Take 1 tablespoon Olive Oil
3. Take 1 clove Garlic *finely chopped
4. Make ready Salt & Black Pepper
5. Get 2 tablespoons Water
6. Get 1 handful grated Tasty Cheese (Cheddar)

Steps to make Pan-fried Cheesy Asparagus:

1. Trim Asparagus and cut in half. Finely chop up Garlic.
2. Drizzle Olive Oil over a frying pan and arrange Asparagus pieces. Scatter with chopped Garlic. Sprinkle with Water, and Salt & Pepper. Cover with a lid and cook over medium heat for a few minutes.
3. When the water in the pan is evaporated, remove the lid, and stir to combine. Then rearrange them in a single layer, scatter Cheese, cover with the lid, and cook for a few minutes until Cheese melts.
4. Remove the lid, and cook until slightly browned. Sprinkle with extra Black Pepper and serve.

So that is going to wrap this up for this exceptional food pan-fried cheesy asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!