Recipe of Ultimate Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must prepare a few components. You can cook cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:

1. Take half head cauliflower
2. Get 8 oz braised firm tofu
3. Make ready 2 large vine ripen tomatoes
4. Prepare 1/2 onion, sliced
5. Prepare 1/2 cup cooked beans, optional
6. Make ready 16 oz homemade stock
7. Prepare 1 Tsp concentrated tomato puree
8. Take 1 garlic clove, minced
9. Prepare 3 slice ginger, minced ginger
10. Take 1/4 cup olive oil
11. Take fish sauce or Celtic sea salt
12. Prepare 1 Tsp toasted sesame oil

Steps to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:

1. Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
2. Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
3. Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.

So that’s going to wrap this up with this exceptional food cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!