20/09/2020 11:34

Recipe of Award-winning Unforgettable Enchiladas

by Winnie Powers

Unforgettable Enchiladas
Unforgettable Enchiladas

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, unforgettable enchiladas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Unforgettable Enchiladas is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Unforgettable Enchiladas is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have unforgettable enchiladas using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Unforgettable Enchiladas:
  1. Prepare 8 flour tortillas
  2. Prepare 1 (10 oz) can Old El Paso red enchilada sauce
  3. Take 1 (16 oz) can refried beans
  4. Take 1 (8 oz) can tomato sauce
  5. Prepare 2 cup bag of shredded cheese
  6. Make ready 1 lb ground beef
  7. Take Lawry's seasoning salt
  8. Get Onion powder
  9. Prepare Garlic powder
Steps to make Unforgettable Enchiladas:
  1. Preheat oven to 425 degrees
  2. Place ground beef in a skillet and season with Lawry's, onion powder, and garlic powder. Brown on Medium-high heat.
  3. Empty beans into microwavable bowl and heat for 1 minute 30 seconds. Remove and smush/ stir.
  4. Turn on your griddle and lightly toast your tortillas on medium/high heat. *This prevents a gummy texture in the end.
  5. Lay out the 8 tortillas for assembly. Equally divide all refried beans between the 8 tortillas, and spread the beans vertically in a line.
  6. Drain your brown beef, and equally divide onto each tortilla. Spread meat out evenly over your beans.
  7. Start at one side of your tortilla and completely roll it up. Place all 8 rolled enchiladas into a 13"x9" casserole dish.
  8. Combine enchilada sauce and tomato sauce into a bowl and whisk to mix. Evenly distribute over tortillas. Make sure to let the sauce get in between the tortillas.
  9. Bake for exactly 15 minutes in the oven. Remove and evenly distribute cheese on top of enchiladas. It will take the entire 2 cup bag.
  10. Return to oven for 5 minutes; remove and serve!

So that’s going to wrap this up with this special food unforgettable enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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