Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, goats cheese tarts. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Goats cheese tarts is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Goats cheese tarts is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have goats cheese tarts using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Goats cheese tarts:
- Take 2 cup Shortening (Suet)
- Make ready 3/4 cup Boiling water
- Make ready 1 cup All purpose flour
- Make ready 1 tbsp Milk
- Take 1 tsp Salt
- Make ready 1 medium Red onion
- Prepare 1 large Goats cheese
- Get 1 Cherry tomatoes
Instructions to make Goats cheese tarts:
- Making pastry: add shortening and boiling water together and mix until a smooth paste like texture.
- Add flour and salt and mix until it becomes a dough.
- Roll out small pieces of dough and layer into a muffin dish.
- Using a fork, pierce the bottom of each tart before partially cooking in oven at 200°C for 5-10 mins. You only want to partially cook the pastry.
- Chop red onion and fry in oil. When soft add brown sugar and tomatoes.
- Cut up chunks of goat cheese add to the tarts and place back in the oven until the cheese has softened and the pastry is brown.
- Remove from oven and add the onion and tomato topping.
So that is going to wrap it up with this exceptional food goats cheese tarts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
