Simple Way to Make Perfect Steamed Tofu with Minced Meat

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, steamed tofu with minced meat. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Tofu with Minced Meat is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Steamed Tofu with Minced Meat is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Tofu with Minced Meat:

1. Take 1 tofu (silken)
2. Get 100 g minced meat
3. Get 0.5 onions
4. Prepare 2 shiitake mushrooms
5. Get 1 tbsp corn starch
6. Take 1 garlic cloves
7. Make ready 4 tbsp water
8. Get 1 tbsp oyster sauce (B)
9. Get 1 tbsp light soy sauce (B)
10. Take 1 spring onions (C)
11. Prepare 0.5 sliced chillies (C)

Steps to make Steamed Tofu with Minced Meat:

1. Place tofu on the plate and add weight on tofu to extract excess water.
2. Steam tofu for 10 minutes.
3. Marinade minced meat with ingredients in (B) for 5 minutes.
4. Heat up pan with a bit of oil and fry garlic and onions until fragrant.
5. Stir fry minced meat and mushroom.
6. Add water and sweet soy sauce.
7. Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
8. Remove tofu from steamer and remove excess water.
9. Pour gravy on top of steamed tofu.
10. Garnish with ingredients in (C).

So that is going to wrap this up with this special food steamed tofu with minced meat recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!