Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, quiche lorraine. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Quiche Lorraine is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Quiche Lorraine is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook quiche lorraine using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quiche Lorraine:
- Get 1 each Pie Shell 9in"
- Prepare 4 oz Bacon
- Take 4 oz Diced Onions
- Prepare 12 oz Milk
- Prepare 4 each Eggs
- Take 8 oz Swiss Cheese
Instructions to make Quiche Lorraine:
- Preheat oven to 350°F.
- Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
- Combine the milk and eggs to make custard season to taste.
- Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
- Bake the quiche in preheated oven for approximately 40 to 45 min.
So that is going to wrap it up for this special food quiche lorraine recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
