Steps to Make Speedy Pan-fried Tofu with Yakiniku Sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, pan-fried tofu with yakiniku sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pan-fried Tofu with Yakiniku Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pan-fried Tofu with Yakiniku Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pan-fried tofu with yakiniku sauce using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan-fried Tofu with Yakiniku Sauce:

1. Get 450-500 g Firm Tofu * I used ALDI’s Firm Tofu
2. Prepare Garlic Salt (OR Salt) & White Pepper
3. Make ready 2-3 tablespoons Plain Flour
4. Get 2 tablespoons Vegetable Oil
5. Get Easy Yakiniku Sauce
6. Prepare *Note: If you have store-bought Yakiniku Sauce, you may wish to use it
7. Get *Note: This sauce is mild and sweet. Alter the amount of ingredients to suit your taste
8. Take 1/2 tablespoon Toasted Sesame Seeds *ground
9. Take 1 clove Garlic *grated
10. Get 1 small piece Ginger *grated
11. Make ready 2 tablespoons Soy Sauce
12. Get 1 tablespoons Mirin
13. Get 1 tablespoon Sugar
14. Make ready Ground Chilli OR Toban Djan (Chilli Bean Sauce) as required *optional

Instructions to make Pan-fried Tofu with Yakiniku Sauce:

1. Cut a block of Firm Tofu into 8 slices, and that will make each slice 12-15mm thick. Season with Garlic Salt (OR Salt) & White Pepper, and set aside.
2. Combine all the Yakiniku Sauce ingredients in a small bowl. *Note: Alter the amount of ingredients to suit your taste. If you have store-bought Yakiniku Sauce, you may wish to use about 4-5 tablespoons of it.
3. Coat Tofu slices with Plain Flour. Heat Oil in a frying pan that is large enough to cook all Tofu slices, over medium heat, cook Tofu slices until both sides are nicely browned and crispy.
4. Lower the heat OR remove from the heat, add the sauce, and combine well.

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