Easiest Way to Make Ultimate Fish Fillet with Lime & Garlic Butter Sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fish fillet with lime & garlic butter sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish Fillet with Lime & Garlic Butter Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fish Fillet with Lime & Garlic Butter Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fish fillet with lime & garlic butter sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish Fillet with Lime & Garlic Butter Sauce:

1. Get 2 slices Spanish Mackarel (Tanigue)
2. Make ready 1 dozen green limes
3. Take salt
4. Take pepper
5. Make ready Butter
6. Make ready 3 cloves garlic, chopped
7. Take 1/2 cup chicken stock
8. Prepare 1 tbsp flour, diluted with water

Instructions to make Fish Fillet with Lime & Garlic Butter Sauce:

1. Dress the mackerels with salt and pepper. Squeeze about 4 lemons on each mackerel. Remove the seeds. About 2 limes for every side of the fish.
2. In a non-stick pan, fry the mackerels with approx. 2 tbsp of butter. Flip each side to brown. Remove from pan once cooked.
3. While the frying is being done, prepare the sauce: in a separate pan, in low-medium heat, stir chopped garlic with 1 tbsp of butter. Just brown it a bit.
4. Pour in the chicken stock into the butter and garlic mix. Squeeze the remaining limes into the sauce without the seeds. Then pour in the flour mixture with constant stirring until thick. Do not boil.
5. Arrange the fish on the plate with your steamed vegetables, if you wish to add those. Do steam those vegetables first and make sure to them arranged on the plate before pouring the sauce.
6. Pour your sauce on the fish and vegetable. Enjoy!

So that’s going to wrap this up for this special food fish fillet with lime & garlic butter sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!