Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chilled tofu with spicy toppings. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chilled Tofu with Spicy Toppings is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chilled Tofu with Spicy Toppings is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chilled tofu with spicy toppings using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chilled Tofu with Spicy Toppings:
- Take 1 block Silken tofu
- Get 1/2 pack ●Natto
- Prepare 1 ● Kimchi or salty kimchi shiokara
- Prepare 1 ●Grated ginger
- Get 1 Dashi soy sauce or concentrated mentsuyu
Instructions to make Chilled Tofu with Spicy Toppings:
- Top the tofu with the ingredients marked ● and pour the dashi soy sauce on top.
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