05/12/2020 07:09

Recipe of Ultimate italian sausage in garlic onion tomato sauce

by Emilie Webb

italian sausage in garlic onion tomato sauce
italian sausage in garlic onion tomato sauce

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, italian sausage in garlic onion tomato sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

italian sausage in garlic onion tomato sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. italian sausage in garlic onion tomato sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook italian sausage in garlic onion tomato sauce using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make italian sausage in garlic onion tomato sauce:
  1. Take garlic
  2. Prepare onion
  3. Make ready grated cheese of choice
  4. Make ready medium italian sausages
  5. Get hot italian sausages
  6. Make ready spaghetti or noodles of choice
  7. Prepare italian style tomatoes with juice
Instructions to make italian sausage in garlic onion tomato sauce:
  1. cook garlic and onions in a little olive oil
  2. add sausages without the skin breaking it up as you cook it..apprx 5-10min or until pink is gone
  3. add tomatoe sauce stir and simmer for 10 min
  4. cook noodles as directed while waiting
  5. add grated cheese to sausage sauce and let it sit 5min…and ur done
  6. serve over pasta and enjoy

So that’s going to wrap it up for this exceptional food italian sausage in garlic onion tomato sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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