Recipe of Ultimate Lemon garlic shrimp and grits

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lemon garlic shrimp and grits. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lemon garlic shrimp and grits is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Lemon garlic shrimp and grits is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have lemon garlic shrimp and grits using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Lemon garlic shrimp and grits:

1. Take 3/4 cup instant grits
2. Make ready kosher salt
3. Prepare freshly ground black pepper
4. Take 3 tablespoon unsalted butter
5. Prepare 0.57 kg [570g] peeled, removed poo, medium shrimp
6. Prepare 2 large minced clove garlic
7. Prepare 1/2 juice of lemon
8. Prepare 2 tablespoon chopped fresh parsley
9. Get pepper [ optional ]

Steps to make Lemon garlic shrimp and grits:

1. Bring 3 cups of water to a boil in a medium saucepan over high heat, covered
2. Uncover and slowly whisk in the grits, add 1 teaspoon salt and 1/2 teaspoon pepper.
3. Reduce the heat to medium low and cook the grits mixture, stirring occasionally, until thickened, about 5 minutes.
4. Stir in the parmesan and add 1 tablespoon butter into the grits mixture
5. Remove from the heat and season with salt and pepper.
6. Cover mixture to keep warm.
7. Meanwhile, season the shrimp with salt and pepper.
8. Melt the remaining 2 of tablespoons butter in a large skillet over medium-high heat.
9. Add the shrimp and garlic, and cook, tossing, until the shrimp are pink, for about 3 to 4 minutes.
10. Remove from the heat and add 2 tablespoons water and the lemon juice and parsley
11. Stir to coat the shrimp with the sauce (grits mixture) and season with salt and pepper.
12. Divide the grits among shallow bowls and top with the shrimp and sauce.
13. Serve with lemon wedges.

So that’s going to wrap this up with this special food lemon garlic shrimp and grits recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!