Step-by-Step Guide to Prepare Perfect My Best Baked Buttered Pork Chops

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my best baked buttered pork chops. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

These baked pork chops are super juicy and tender thanks to the garlic butter thyme sauce. Mm… It's so good that the pork chops will melt-in-your-mouth. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious. Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme.

My Best Baked Buttered Pork Chops is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. My Best Baked Buttered Pork Chops is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Best Baked Buttered Pork Chops:

1. Take 4 pork chops
2. Take 2 tbsp butter cut into 4 equal slices
3. Get 3/4 tsp chili powder
4. Take 3/4 tsp paprika
5. Take 1/2 cup brown sugar
6. Make ready 1 tbsp salt
7. Get 1 tbsp garlic powder
8. Take 1/2 tsp dried thyme

easiest way to make tender & juicy pork chop. Baked Pork Chops Ingredients: Pork Chops chopped onion Salt Ground Black Pepper Thyme Sliced Fresh Garlic Melted Butter Please subscribe to our channel to. Baked Pork Chops are incredible simple to make. This will help prevent your meat from drying out.

Steps to make My Best Baked Buttered Pork Chops:

1. Pre heat oven to 425 degrees.
2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
3. Flip over allowing excess to fall off and rub remaining rub on other side.
4. Put coated pork chops on baking sheet.
5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.

Baked Pork Chops are incredible simple to make. This will help prevent your meat from drying out. There's nothing worse than a dry pork chop! This baked pork chops one pan dinner is one of my favorite dinners that I've cooked lately! It's made me appreciate pork Rub a simple blend of spices and seasonings on your pork chops before baking.

So that is going to wrap this up for this special food my best baked buttered pork chops recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!