Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, roasted garlic cream sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Garlic cream sauce is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Roasted Garlic cream sauce is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook roasted garlic cream sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Garlic cream sauce:
- Get olive oil
- Get roasted garlic
- Prepare fresh garlic minced
- Prepare shallots
- Prepare fresh thyme
- Prepare white wine
- Take heavy cream
- Prepare ground black pepper
- Prepare kosher salt
Instructions to make Roasted Garlic cream sauce:
- Place garlic cloves in foil with some oil and place in oven at 350' f ….till it turns brown and soft like 40 min or so
- Now in a sauce pot saute the shallots and minced garlic till the onions are soft and glassy and then add the thyme
- Now add the wine and cook down till the liquid is reduced by half then add the cream and roasted garlic salt and pepper and reduce till thicken
- Now you can either blend everything and serve it that way or what I do is strain out the garlic and onions and set it a side
- Cool down and use for anything like Alfredo by adding parmesan cheese ..or adding blue cheese to it
So that is going to wrap it up for this exceptional food roasted garlic cream sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
