Recipe of Speedy Baked Apple 🍎 Juice Glazed Pork Chops

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked apple 🍎 juice glazed pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Apple 🍎 Juice Glazed Pork Chops is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Apple 🍎 Juice Glazed Pork Chops is something which I’ve loved my entire life.

I also subbed apple juice for the apple cider, which worked out beautifully. As it was reducing I became impatient and decided to thicken it slightly to a glaze consistency with a cornstarch/water slurry. Reviews for: Photos of Pork Chops with Apple Cider Glaze. Use a tart apple in this easy recipe for Apple Pork Chops; Granny Smith or Macintosh would work well.

To begin with this particular recipe, we must first prepare a few components. You can have baked apple 🍎 juice glazed pork chops using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Apple 🍎 Juice Glazed Pork Chops:

1. Prepare 2 large packs pork chops (bone in, family packs)
2. Take Sprinkle Goya adobo
3. Make ready 3 cups apple juice
4. Take 2 cups light brown sugar
5. Take 1/4 teaspoon black pepper
6. Take 10 cloves garlic, minced
7. Take Olive oil cooking spray
8. Take 2 onions, sliced
9. Make ready 2 apples, sliced

Glazed pork chops are fantastic for a great, easy-to-make family dinner. We love pork at our house, and I cook and grill with it often. I adapted this recipe from what I normally use for grilled pork loin, and with the apple cider glaze, these chops turn out juicy, and delicious. Rub both sides of the pork chops with sage; season with salt and pepper, to taste.

Steps to make Baked Apple 🍎 Juice Glazed Pork Chops:

1. In a pot combine apple juice, brown sugar, black pepper and minced garlic, heat to boiling, stirring constantly, until mixture is slightly thickened, remove from heat and set pot off to the side to cool…….
2. Rinse and pat dry your pork chops……..
3. Season both sides of chops with just a sprinkle of adobo……
4. Place chops in a large baking pan that has been coated with olive oil cooking spray……..
5. Place sliced onions and sliced apples all around pork chops……
6. Pour apple juice glaze over all pork chops…….
7. Bake chops, uncovered, at 400 degrees for 30 minutes…
8. Serve and enjoy 😉!!!

I adapted this recipe from what I normally use for grilled pork loin, and with the apple cider glaze, these chops turn out juicy, and delicious. Rub both sides of the pork chops with sage; season with salt and pepper, to taste. Serve pork chops immediately, topped with apple mixture, garnished with parsley, if desired. Turn chops; add apple juice, jelly and mustard to skillet. Spoon glaze over pork chops; serve with rice and broccoli.

So that is going to wrap this up for this special food baked apple 🍎 juice glazed pork chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!