Simple Way to Make Any-night-of-the-week Honey Garlic Salmon

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, honey garlic salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Honey Garlic Salmon is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Honey Garlic Salmon is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook honey garlic salmon using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Honey Garlic Salmon:

1. Make ready 1.5 Tb Oil
2. Take 3 Tb Butter
3. Prepare 6 Salmon Fillets
4. Get .75 tsp Ground Cumin
5. Prepare .75 tsp Paprika
6. Get .75 tsp Italian Seasoning
7. Get to taste Salt
8. Prepare to taste Pepper
9. Take 1.5 Tb Garlic Puree
10. Make ready .33 Cup Honey
11. Get 1.5 Tb Low Salt Soy Sauce
12. Prepare 3 Tb Lime Juice

Steps to make Honey Garlic Salmon:

1. Heat olive oil and 1.5 tablespoon butter in a large (10 to 12 inches) cast iron skillet over medium-high heat.
2. In a small bowl combine cumin, paprika, Italian Seasoning, salt, and pepper; mix until incorporated.
3. Season salmon fillets with prepared seasoning and transfer to skillet, skin side down.
4. Cook the fillets for 4 to 5 minutes, or until cooked three quarters of the way through.
5. In the meantime, combine honey, soy sauce, and lime juice in a bowl; whisk until well combined.
6. Flip the fish over and add 1.5 tablespoon butter to the skillet. (If working in batches, at this point you want to place all your fillets back in the skillet.)
7. Wait until butter melts and add minced garlic over the fish.
8. Pour the prepared honey soy sauce over the fish and continue to cook for 2 more minutes, or until cooked through and sauce has slightly thickened. Spoon the sauce over the fillets while cooking.
9. Remove from heat and serve.

So that is going to wrap this up for this special food honey garlic salmon recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!