Recipe of Any-night-of-the-week Custard Seviyan Dessert Recipe for Eid 🥣

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, custard seviyan dessert recipe for eid 🥣. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Custard Seviyan Dessert Recipe for Eid 🥣 is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Custard Seviyan Dessert Recipe for Eid 🥣 is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have custard seviyan dessert recipe for eid 🥣 using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Custard Seviyan Dessert Recipe for Eid 🥣:

1. Prepare 1 Liter Milk
2. Prepare 1/2 Cup Color Seviyan
3. Make ready 1 tbsp Strawberry Custard
4. Get 2 tbs milk for custard mixing
5. Make ready 8 tbsp Sugar
6. Prepare Almond and Pistachio as You Required

Instructions to make Custard Seviyan Dessert Recipe for Eid 🥣:

1. Aik pan m milk daly jb halka sa boil a jaye is m cheeni add kr dy.
2. Is ko mix kry jb cheeni mix ho jaye ab is m saviyan dal dy aur 3 mint tk cook kry jb tk saviyan pak na jaye
3. Aik aik cup m is m 2 tbsp milk aur custard dal kr mix kr ly.
4. Ab is ko thora thora kr k saviyon m daly dy
5. Ab is ko low flame pr itna pakaye jb tk ye thick na ho jaye.Jb thick ho jaye flame off kr dy.
6. Mazedar saviyan custard tayar h is ko kisi b serving bowl m daly aur pista,almonds aur coconut k sath garnish kry aur serve kry
7. Ap chote chote bowl b ly skhty h for one person serving k liye Enjoy this Eid

So that is going to wrap it up with this exceptional food custard seviyan dessert recipe for eid 🥣 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!