21/09/2020 05:26

Simple Way to Prepare Homemade Slow cooker Garlic-Parmesan Chicken

by Alice Watson

Slow cooker Garlic-Parmesan Chicken
Slow cooker Garlic-Parmesan Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker garlic-parmesan chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slow cooker Garlic-Parmesan Chicken is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Slow cooker Garlic-Parmesan Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
  1. Make ready 3 tbsp. Extra-virgin olive oil, divided
  2. Make ready 2 lb. Chicken
  3. Get Kosher salt
  4. Take Freshly ground black pepper
  5. Take 1 lb. baby red potatoes, quartered
  6. Make ready 2 tbsp. Butter, softened
  7. Take 5 cloves garlic, chopped
  8. Prepare 2 tbsp. Fresh thyme
  9. Make ready Fresh chopped parsley
  10. Get 2 tbsp. Freshly grated Parmesan, plus more for serving
Steps to make Slow cooker Garlic-Parmesan Chicken:
  1. In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
  2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
  3. Garnish with Parmesan before serving.

So that is going to wrap this up for this special food slow cooker garlic-parmesan chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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