Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted tomato and garlic sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Tomato and Garlic sauce is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Roasted Tomato and Garlic sauce is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook roasted tomato and garlic sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Tomato and Garlic sauce:
- Prepare Tomatoes
- Get Garlic
- Get Oregano
- Prepare Salt
- Get Pepper
- Take Olive Oil
- Prepare Red Wine
Instructions to make Roasted Tomato and Garlic sauce:
- Place olive oil in bottom of pan. Cut tomatoes in half and place in pan. Put garlic in pan also. - - Season tomatoes with salt, pepper, oregano and toss in oven @375 for 20 min. I put it on Broil for 10 min, then back on back for 5.
- Remove garlic as soon as it's roasted, before burning but leave tomatoes in. - - When finished, add all to blender. Place towel over blender and be careful because it's hot. Blend slowly and completely, then add back to small pan.
- Cook on low with wine until wine is cooked off. - - Finished product will be thick, add more wine or water if you like it thinner. Doesn't need extra salt.
So that is going to wrap this up with this exceptional food roasted tomato and garlic sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
