Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pav bhaji recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pav Bhaji recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pav Bhaji recipe is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pav bhaji recipe using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pav Bhaji recipe:
- Get 3 Potatoes (mashed)
- Make ready 3/4 cup green peas
- Take 2 Green chilli chopped
- Get 3 Tomatoes chopped
- Take 1 onions chopped
- Prepare 1 tablespoon Ginger garlic paste
- Take 1/3 cup coriander leaves
- Make ready 1/3 cup Capsicum chopped
- Make ready 1/3 tea spoon Turmeric powder
- Get 1.5 teaspoon Kashmiri red chilli powder
- Prepare 1.5 teaspoon Pav Bhaji masala
- Make ready 1/2 spoon Garam masala powder
- Make ready 4 table spoon Butter
- Prepare 1 tea spoon Dry fenugreek leaves (kasuri methi)
- Make ready Pav bread
Instructions to make Pav Bhaji recipe:
- First take a kadai put some butter and put everything potatoes, green peas, green chillies, tomatoes, onions, Ginger garlic paste, coriander leaves, capsicum, turmeric powder, red chilli powder, pav Bhaji, masala garam, Butter, kasuri methi and mashed it
- Mixed it well served hot with pav bread enjoy…
So that is going to wrap it up for this special food pav bhaji recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
