Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, moong dal recipe. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Moong Dal recipe is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Moong Dal recipe is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have moong dal recipe using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moong Dal recipe:
- Take 1 cup yellow moong dal
- Take 1 tablespoon chopped garlic
- Take 1 tsp oil
- Make ready 1 tbsp ginger chilli paste
- Take 1 chopped tomato
- Prepare 1 tsp cumin seeds
- Prepare 1 tsp red chilli powder
- Take 1 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Prepare 1 tsp salt
- Get 1 cup water
- Prepare 2 tbsp chopped coriander leaves
Instructions to make Moong Dal recipe:
- Soak dal and keep for 15 minutes. Wash it and drain water.
- Take a pan heat oil add cumin seeds once crackle add chopped garlic and saute.add all dry masala tomato and saute till oil releases. Add washed daal and mix it all together. Add water and cover it with lid.
- Keep the flame in low sim. After 2 mins again mix everything and close it with lid and off the flame. If required add 2 tablespoon of water in between..
- Take it in a serving bowl and garnish with coriander leaves and serve it with other gravy rice and salad….
So that is going to wrap it up for this exceptional food moong dal recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
