by Isabel Ruiz
Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, an easy and healthy tofu gratin. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
An Easy and Healthy Tofu Gratin is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. An Easy and Healthy Tofu Gratin is something which I have loved my entire life. They are nice and they look fantastic.
Add mayonnaise and miso to the tofu and mix until smooth. This gratin will save you the trouble of making the bechamel sauce by using tofu as the sauce. The key to success is to drain the tofu well so that the sauce doesn't get watery. The skimmed milk powder takes away the soy bean taste and makes it a bit creamier, but it can be omitted if you don't h.
To get started with this recipe, we have to first prepare a few components. You can cook an easy and healthy tofu gratin using 8 ingredients and 6 steps. Here is how you cook it.
Crush tofu and tuna or other fish in gratin dish with a folk. Mix mayonnaise and miso or deep tasted sauce and the tofu. Cut topping and put them into the tofu. Put melt cheese and black pepper.
Cut topping and put them into the tofu. Put melt cheese and black pepper. Add the soy sauce to the egg and mix. Add the tofu (no need to drain it) and roughly mix it up. Just mix enough to get rid of any big lumps, but there's no need to make it smooth.
So that is going to wrap this up with this exceptional food an easy and healthy tofu gratin recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!