Recipe of Any-night-of-the-week Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried goat cheese w/tomato, garlic red wine reduction. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried goat cheese w/tomato, garlic red wine reduction using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:

1. Prepare 1 (28 oz) can Whole tomatoes
2. Prepare 8 garlic cloves, minced
3. Take 2 Tbsp olive oil
4. Prepare 1/4 cup red wine
5. Take Pinch red pepper flakes
6. Get to taste Salt & pepper
7. Make ready 1 (10.5 oz) roll of goat cheese
8. Get 1/2 cup a/p flour
9. Get 1 egg, scrambled
10. Get 3/4 cup panko bread crumbs
11. Get 1 tsp Greek seasoning
12. Prepare Oil for frying
13. Get 1 baguette loaf, sliced
14. Prepare 3 Tbsp butter

Instructions to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:

1. Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce.
2. While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices.
3. Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes.
4. Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels.
5. Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy.
6. Dish up sauce, Goat Cheese and crostini. Enjoy.

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