15/08/2020 18:44

How to Prepare Homemade Mutton kunna recipe

by Randy Graves

Mutton kunna recipe
Mutton kunna recipe

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton kunna recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mutton kunna recipe is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mutton kunna recipe is something which I’ve loved my entire life.

Chinioti Mutton Kunna - Restaurant Style Kunna By Rakhshanda. Very tasty mutton kunna recipe that you must try. #HappyCookingToYou. We also have kunnah Masala prep as part of the recipe. Shinwari Mutton Keema Karahi restaurant Style I Commercial Mutton Keema

To begin with this particular recipe, we have to first prepare a few components. You can cook mutton kunna recipe using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mutton kunna recipe:
  1. Make ready 1 kg mutton with bones
  2. Make ready 1 small chopped onion
  3. Make ready 2 tbsp ginger garlic paste
  4. Take 1 tspn white cumin seeds
  5. Make ready FOR KUNNA MASALA PREPARATION:-
  6. Get 1 tbspn red chilli powder
  7. Prepare 1 tspn turmeric powder
  8. Make ready 1 and half tspn salt
  9. Take 1 tspn garam masala powder
  10. Get Half tspn fennel seeds (saunf) roasted and ground
  11. Prepare 1 tbspn sabut dhania whole coriander (roasted and ground)
  12. Take 1 tspn cumin seeds (roasted and ground)
  13. Make ready 4 green cardamom(roasted and ground)
  14. Make ready 1 black cardamom (roasted and ground)
  15. Get 7-8 cloves (roasted and ground)
  16. Take 1/4 tspn black cumin seeds for garnishing time
  17. Get Green coriander and Julian ginger for garnishing time
  18. Prepare 1 cup cooking oil (normal tea cup)

Mutton Kunna Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Kunna Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes. Muttona kunna or matka gosht is famous, delicious and mouth watering curry with rich flavour and taste of mutton meat cooked on low flame with few spices.

Steps to make Mutton kunna recipe:
  1. First of all prepare the kunna masala dry roast white cumin seeds,long(cloves),saunf,green cardamom,black cardamom,whole coriander and ground it
  2. Then in a pot add oil,mutton, chopped onion, ginger garlic paste,and half tspn white cumin seeds
  3. Then add roasted grounded masala which we prepared before along with add red chilli powder,salt, turmeric powder,garam masala, and cook for 5 minutes in high flame
  4. In a separate pot boil 4 cups of water and add in the mutton and cover the lid and cook it in low flame until the meat become tender
  5. When half water reduced and meat become tender then take 3 tbspn of wheat flour dissolved in 1/4 cup of water and add in the gravy to thicken it
  6. And also sprinkle some black cumin seeds on top and again put for 5 minutes in low flame
  7. In the end garnish with chopped green coriander leaves and ginger and serve with lemon and hot naan

It provides you an awesome taste of Beef & Mutton Recipes. Muttona kunna or matka gosht is famous, delicious and mouth watering curry with rich flavour and taste of mutton meat cooked on low flame with few spices. It's mouth watering and extra ordinary taste will. Very tasty mutton kunna recipe that you must try. #HappyCookingToYou. Mutton curry recipe - Lamb curry or mutton masala gravy.

So that is going to wrap it up with this exceptional food mutton kunna recipe recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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