Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, basic salt ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Basic Salt Ramen is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Basic Salt Ramen is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have basic salt ramen using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basic Salt Ramen:
- Take 1 tbsp ★ Mirin
- Take 1 tbsp ★ Cooking sake
- Get 300 ml Water
- Prepare 1/2 tsp ☆ Salt
- Make ready 1 tsp ☆ Chicken stock powder
- Take 1 tsp ☆ Lard
- Get 1/4 Chopped green onion
Instructions to make Basic Salt Ramen:
- Put all ★ ingredients in a pot. Simmer and reduce slightly.
- Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
- Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
- Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.
So that’s going to wrap it up for this exceptional food basic salt ramen recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
