Recipe of Any-night-of-the-week Authentic PALAK GOSHT RECIPE !
by Keith Cook
Authentic PALAK GOSHT RECIPE !
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, authentic palak gosht recipe !. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Authentic PALAK GOSHT RECIPE ! is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Authentic PALAK GOSHT RECIPE ! is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook authentic palak gosht recipe ! using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Authentic PALAK GOSHT RECIPE !:
Prepare Half kg mutton with bones
Prepare 1 kg palak (spinach)
Prepare 2 tomatoes chopped
Prepare 4-5 green chillies
Make ready 2 medium size onion sliced
Make ready 1 tspn red chilli powder
Prepare 1 tspn salt
Make ready 1 tspn turmeric powder
Take 1 tspn garam masala powder
Take Half bunch of fresh green soya (dill)
Make ready 1 cup oil for cooking
Get 1 tbspn ginger garlic paste
Steps to make Authentic PALAK GOSHT RECIPE !:
First of all in a pot add oil and sliced onion make it light yellow colour
Then add mutton pieces in it along with ginger garlic paste and chopped green chillies
Add half cup of water and cover the lid and cook meat until it's become tender in very low flame
Then after 40 minutes when meat become tender add washed cleaned chopped spinach in it and also add tomatoes and cook in high flame
Now cook it until spinach water is dry and oil comes out from the corners
Then in the end add chopped soya (dill) and cover the lid for 5 minutes in low flame
Now dish out and enjoy with hot naan or chapaty
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