Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, left over kabab salan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Left over kabab salan is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Left over kabab salan is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have left over kabab salan using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Left over kabab salan:
- Prepare 10 Seekh kabab
- Get Onion 1large
- Make ready Tomato 1large chopped
- Prepare 1 cup Halopino
- Get Shimla mirch 1 chopped
- Get 1/2 cup Black olives
- Take 1 tsp Crushed red chilli
- Take to taste Salt
- Make ready Oil2tbsp
Steps to make Left over kabab salan:
- Sab sa pahla oil garam karen phir us ma chopped onion dal k saute kren phir us ma shimla mirchen dal dean phir sath he salt and paper dal dean phir tomato and chopped kabab dal k saute kar lean phir halipino and olives dal k 2mint dum pa rakh dean then serve.
So that is going to wrap it up for this exceptional food left over kabab salan recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
