Recipe of Any-night-of-the-week Yokohama Sanma-men Using Store-Bought Ramen

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, yokohama sanma-men using store-bought ramen. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Yokohama Sanma-men Using Store-Bought Ramen is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Yokohama Sanma-men Using Store-Bought Ramen is something which I have loved my entire life. They’re nice and they look wonderful.

Here's another instant ramen bowl from Zenpop. This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your. A local ramen with plenty of vegetables which came from Chinatown chefs cooking something for their own meals.

To get started with this particular recipe, we must prepare a few ingredients. You can cook yokohama sanma-men using store-bought ramen using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Yokohama Sanma-men Using Store-Bought Ramen:

1. Get 1 serving Fresh ramen noodles (soy sauce soup packet)
2. Make ready 150 grams Veggies (whatever's left in the fridge)
3. Take 2 slice Thinly sliced pork belly
4. Get 1 tsp ☆ Chinese soup stock
5. Prepare 1 tsp ☆Sugar
6. Take 1 ☆Salt and pepper

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Instructions to make Yokohama Sanma-men Using Store-Bought Ramen:

1. Cut the veggies and pork into easy-to-eat portions, and stir fry in vegetable oil. Add 150 ml hot water and ☆, bring to a boil, and thicken well with water-dissolved katakuriko.
2. Prep the ramen (it's good to dilute the soup packet). Place into a bowl, and top with Step 1. Top with white pepper as you like and enjoy.

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