Recipe of Award-winning Easy Bread Au Gratin in 5 minutes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy bread au gratin in 5 minutes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I was really surprised by the rich taste of Del Monte's tomato sauce! It's so easy, but one can provides such a satisfying flavor. If you have some, cherry tomatoes and carrots are good, too. Place Brussels sprouts in a large bowl.

Easy Bread Au Gratin in 5 minutes is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Bread Au Gratin in 5 minutes is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have easy bread au gratin in 5 minutes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Bread Au Gratin in 5 minutes:

1. Prepare 1 slice Sandwich bread
2. Take 100 ml Water
3. Make ready 2 tbsp Del Monte seasoned tomato sauce
4. Take 1 Mayonnaise and cheese
5. Make ready Any fillings you like
6. Get 1 Potatoes, onions, green peppers, sausages, corn

Stir in bouillon cube and onion and season sauce to taste. Combine cream cheese, wine, lemon and spices in a small bowl until smooth. Add scallops to your baking dish, and cover with the sauce, let it sit for five minutes. Add the vermouth and simmer until virtually all the liquid.

Instructions to make Easy Bread Au Gratin in 5 minutes:

1. Chop the vegetables into smal pieces, and it's important that you first heat vegetables that require softening in the microwave for 1 to 2 minutes. Cut the bread into large pieces and arrange in a heat-resistant dish.
2. Add the tomato sauce and water to the warm vegetables. Add other vegetables if using and mix together.
3. Cover the bread with the soup from Step 2. Add anything like sausage, then mayonnaise and shredded cheese if you like.
4. Broil in the toaster oven and it's done. As a guide: the mayonnaise and cheese should cook until they're golden brown.

Add scallops to your baking dish, and cover with the sauce, let it sit for five minutes. Add the vermouth and simmer until virtually all the liquid. What to serve with Potatoes au gratin. Sprinkle with the bread crumb mixture. In a large pan over medium heat, melt butter.

So that is going to wrap it up with this exceptional food easy bread au gratin in 5 minutes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!