21/09/2020 03:32

Simple Way to Make Quick Mashed Potatoes and Meatball Sauce

by George Singleton

Mashed Potatoes and Meatball Sauce
Mashed Potatoes and Meatball Sauce

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mashed potatoes and meatball sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mashed Potatoes and Meatball Sauce is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mashed Potatoes and Meatball Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:
  1. Get Mash
  2. Get 1-1/3 pound redskin potatoes
  3. Get 12 ounce evaporated milk
  4. Prepare To taste salt
  5. Get 1 tablespoon chopped chives
  6. Make ready 1/3 cup sour cream
  7. Take 2 tablespoons butter
  8. Take As needed water to boil potatoes
  9. Get Sauce
  10. Make ready 1 pound meatballs quartered
  11. Take 1/2 cup chicken broth
  12. Get 12 ounces beef broth
  13. Get 1/3 cup all purpose flour
  14. Prepare 1/2 large onion diced
  15. Prepare To taste salt
  16. Take 1/2 teaspoon ground black pepper fine
  17. Make ready 1/2 teaspoon granulated garlic powder
  18. Make ready 2 tablespoons butter onions
  19. Prepare 1/4 cup butter for flour
Instructions to make Mashed Potatoes and Meatball Sauce:
  1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
  2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
  3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
  4. Add the broths. Stir until smooth and thickened.
  5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
  6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that’s going to wrap this up with this exceptional food mashed potatoes and meatball sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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