Step-by-Step Guide to Make Ultimate Halal Ramen for my friends

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, halal ramen for my friends. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

After making Gimbap together with my friends, we boiled Halal Kimchi ramen together. Finally, we did Kimchi, Ramen, and Gimbap Mukbang together. In this video, I will show you how to make a simple Halal Shoyu Ramen which does not contain pork, or alcohol as requested by a few viewers. Exclusively Zabiha Halal Food for review -Any other advice would be appreciated! -I am not advertising for any company, or product.

Halal Ramen for my friends is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Halal Ramen for my friends is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have halal ramen for my friends using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Halal Ramen for my friends:

1. Make ready 2 spring onion
2. Make ready 2 tablespoon vegetable oil
3. Take 150 ml Soy milk
4. Take 150 ml water
5. Take 1/2 tablespoon halal chicken bouillon powder
6. Prepare 1/2 tablespoon soy sauce
7. Prepare Pepper
8. Take 1 pack Ramen noodle
9. Get 1 boiled egg

When looking for halal ramen in Japan, one place popular with Muslim travellers is Ayam-YA. This ramen chain has outlets in Kyoto and Osaka too. Their yummy chicken-based broth is what steals the show here as it's packed with flavour and even some local Japanese say it tastes just as exceptional. Ramen Honolu is very popular with their spicy and umami soup to pamper your taste bud.

Steps to make Halal Ramen for my friends:

1. Cut green part of spring onion
2. Fry onion with vegetable oil untill brown and smell good.
3. Drain the oil
4. Combine soy milk and water and bring to boil. Add chicken bouillon and soy sauce. Pepper to taste.
5. Put 1/2 tablespoon onion oil.
6. Boil Ramen noodles and put in Ramen soup.
7. Cut spring onion white part. And put onion oil and chill powder and a little of soy sauce and mix.
8. Garnish with boiled egg, spring onion and Chinese bamboo cooked with soy sauce.
9. Chicken bouillon powder I used
10. Soy milk

Their yummy chicken-based broth is what steals the show here as it's packed with flavour and even some local Japanese say it tastes just as exceptional. Ramen Honolu is very popular with their spicy and umami soup to pamper your taste bud. Their famous menu beside ramen is halal gyoza from Nikkoken and roasted chicken. The staffs are Muslim and can speak different languages (English, Indonesian, French, Italian), so you can communicate with them. A wide variety of halal instant ramen options are available to you, such as feature, processing type, and primary ingredient.

So that’s going to wrap it up with this exceptional food halal ramen for my friends recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!