Recipe of Perfect Paneer jalfrezi recipe

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, paneer jalfrezi recipe. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Paneer jalfrezi recipe is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Paneer jalfrezi recipe is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer jalfrezi recipe using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer jalfrezi recipe:

1. Make ready As required Seasonal vegetables (capsicum, tomatoes and onions)
2. Get 1 inch Roughly chopped garlic and ginger
3. Prepare Handful parsley
4. Make ready 3 green chillies
5. Get 1 onion
6. Prepare For Spices:
7. Make ready 1 tsp coriander powder
8. Make ready As per taste red chilli powder
9. Make ready 1 tsp turmeric powder
10. Get 1 tsp Garam masala
11. Prepare As required Oil for fry
12. Make ready to taste Salt
13. Take 2 spoons Tomato sauce
14. Prepare 200 gms Paneer (cottage cheese)

Steps to make Paneer jalfrezi recipe:

1. Slices capsicum, tomatoes,and onion keep aside.
2. Chopped garlic, ginger, green chillies,and coriander leaves keep aside.
3. Pour oil in preheated pan and add capsicum and onions, stir fry all the vegetables. Fry the tomatoes for 30 seconds in the end.
4. Take a pan, put oil in it, heat it, put chopped ginger, Onion, garlic in it and fry it well.
5. As it fries, then fry it well by adding all the spices and sauces inside it. Then add all the fry vegetables and cheese paneer in it and cook it a little.
6. Our Paneer Jalfranzi is ready to eat.

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