Recipe of Favorite Super Easy, Eggplant Gratin

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, super easy, eggplant gratin. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

When the oil is almost smoking, add several slices of eggplant and cook, turning. Spoon half the marinara sauce into each dish. Fry the eggplant until it's lightly browned using vegetable oil. Make sure meat sauce is on the top layer.

Super Easy, Eggplant Gratin is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Super Easy, Eggplant Gratin is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have super easy, eggplant gratin using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy, Eggplant Gratin:

1. Take 4 Eggplant (slim Japanese type)
2. Make ready 1 can or 1 bag Meat Sauce
3. Take 1 Mayonnaise
4. Get 1 Vegetable oil

They are layerd with marinara sauce and a cheese custard sauce for a creamy marinara gratin Low Carb Eggplant Parmesan (Eggplant Gratin), is a tasty casserole loaded with fresh eggplant, melted cheese, garlic, herbs, and marinara sauce. An easy to make baked casserole with the flavors of Southern France and Italy. It doesn't matter whether you call it eggplant parmesan or eggplant gratin! Spray a baking dish with cooking spray.

Steps to make Super Easy, Eggplant Gratin:

1. Cut the eggplant in half lengthwise and then slice into roughly 1 cm pieces.
2. Fry the eggplant until it's lightly browned using vegetable oil.
3. Into a gratin dish, layer the meat sauce and eggplant on top of each other in that order 2 to 3 times. Make sure meat sauce is on the top layer.
4. Add mayonnaise on top of the meat sauce and cook in an oven until it is browned. Then you're done.

It doesn't matter whether you call it eggplant parmesan or eggplant gratin! Spray a baking dish with cooking spray. In a large bowl add eggplant and zucchini slices. Heat oil in a large skillet over medium-high heat until hot. Add eggplant slices and reduce heat to medium.

So that is going to wrap this up for this exceptional food super easy, eggplant gratin recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!