Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, seafood soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Seafood Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Seafood Soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have seafood soup using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood Soup:
- Prepare Fish, bite size
- Get Mussels
- Take Shrimp, small
- Prepare Squid, bite size
- Take 1 Bell Pepper, any color, slim bite size pieces
- Prepare 1 large Onion, diced
- Prepare or
- Prepare 2 small Onions, diced
- Get 4 medium Potatoes, bite size pieces
- Take 1-4 diced Tomatoes, depending on size
- Get 1 oz Tomato Paste
- Get 2 cloves Garlic, finely diced
- Prepare Squash or Zucchini, bite size
- Make ready to taste Salt & Pepper
- Prepare Oregano
- Get Parsley
- Make ready 2-3 Bay Leaves
- Get Water
- Make ready Ramen or Pho Noodles, optional, cook separately
Steps to make Seafood Soup:
- Add all ingredients to your pot and cover everything with water. Make sure to stir enough to mix the tomato paste well. Bring to a boil oh high heat. Reduce heat to low. Cover the pot and simmer until potatoes are done. May sprinkle the bowl with parsley to garnish.
- Optional: Cook ramen or pho noodles separately and drain. Poor the seafood soup over noodles in a bowl and enjoy!
- Note: The first time making this, we used a 16 oz (1 pound) bag of frozen squid, mussels and shrimp; and it was delicious!
So that’s going to wrap it up with this exceptional food seafood soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
