How to Make Any-night-of-the-week Daal Gosht Recipe

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, daal gosht recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Daal Gosht Recipe is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Daal Gosht Recipe is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have daal gosht recipe using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Daal Gosht Recipe:

1. Take 1/2 kg Mutton
2. Take 1 cup Daal
3. Prepare 2 Onion
4. Take tbsp Ginger garlic paste1
5. Take tbsp Red chilli powder1
6. Make ready 1 tsp Turmeric
7. Take Saltto taste
8. Make ready tsp All spice powder1
9. Take 1 tsp Roasted and crushed cinnamon
10. Take Green chilies4
11. Make ready 2 Lemons
12. Take bunch Mint leaves1 bunchMint leaves1
13. Prepare 2 tbsp Chopped ginger
14. Take cup Oil1

Steps to make Daal Gosht Recipe:

1. Wash and boil 1 cup daal
2. Take mutton, 2 cups warm water, ginger garlic paste, 1 tbsp red chilli, 1 tsp turmeric, some salt, 2 chopped onion and 1 cup oil in the pan and cook it.
3. Boil the daal separately.
4. When the meat tenders, add in the lentil.
5. Add in2 cups of hot water add 1 tsp all spice powder.
6. In the end, add in 1 tsp roasted and crushed cinnamon, 1 bunch mint leaves, 2 lemon juice, 4 green chilies and 2 chopped ginger
7. Cook it for 5 minutes and serve.

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