Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggs & greens ramen. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggs & Greens Ramen is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Eggs & Greens Ramen is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggs & greens ramen using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Eggs & Greens Ramen:
- Make ready 1 packages Chicken flavored ramen
- Get 3/4 cup Natures Greens Greens Trio
- Prepare 1 tsp Red pepper flakes
- Get 1 large egg
Instructions to make Eggs & Greens Ramen:
- Put all ingredients except egg in sauce pan. Add water to amount of broth you want. Add chicken Ramen broth packet. When water starts to boil crack egg into pot slowly. Drain all whites from shell by dropping it all around in the pot and then break yolk open and do the same thing. (Would also work well if you put eggs in separate bowl and whisk up. I prefer not to dirty extra dishes and like my yolk and whites to be unmixed in the meal. Adds more color and texture). Boiling water will cook egg rapidly. When noodles are done and egg is cooked, add to a bowl and eat!
So that’s going to wrap this up with this special food eggs & greens ramen recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
