Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy and spicy chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy and Spicy Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Creamy and Spicy Chicken is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy and spicy chicken using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy and Spicy Chicken:
- Take 1/4 chicken
- Prepare 2 potatoes
- Get 2 stick lemon grass
- Get 1 inch turmeric
- Get 4 red onion
- Get 2 piece garlic
- Take 10 bird eye chillies
- Get 1 inch ginger
- Prepare 250 ml thick coconut milk
- Make ready 500 ml water
- Make ready salt and sugar
- Make ready 1 piece dried assam keping
Steps to make Creamy and Spicy Chicken:
- Blend the red onion, garlic, turmeric, bird eye chilli, ginger with some water
- Cut chicken into smaller pieces
- In a pot, mix the blended ingredient with chicken and lemon grass. Make sure to pound the lemon grass a bit so that the fragrant can infuse in the broth
- When the chicken start to shrink, add the potatoes that is cut into smaller pieces. Add in the coconut milk. Wait until it boils, add in the water. Throw in the assam keping. Let it simmer until the potatoes are cooked. Once cooked, add in salt and sugar to taste.
So that’s going to wrap this up for this exceptional food creamy and spicy chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
