Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy acorn squash soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Acorn Squash Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy Acorn Squash Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Acorn Squash Soup:
- Make ready 2 acorn squash
- Get 5 clove garlic
- Get 1 onion, chopped
- Get salt/pepper
- Prepare 8 cup chicken broth or stock
- Take 1 tsp ground cinnamon
- Take 1 tbsp lemon juice
- Take 1/4 cup to 1/2 cup heavy cream or half n half
Steps to make Creamy Acorn Squash Soup:
- Preheat oven to 400
- Cut squash equator side up and remove seeds and membranes
- Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min
- Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent.
- Add broth and bring to a boil over med.
- Add cinnamon
- When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn
- Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu
So that’s going to wrap this up for this exceptional food creamy acorn squash soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
