Recipe of Perfect The Best Fish Pie Filling Recipe

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, the best fish pie filling recipe. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

The Best Fish Pie Filling Recipe is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. The Best Fish Pie Filling Recipe is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook the best fish pie filling recipe using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make The Best Fish Pie Filling Recipe:

1. Make ready 320 g tuna flakes in oil
2. Prepare 2 medium sized bell peppers (Any colour will do, I used green)
3. Make ready 1 medium sized onion
4. Take 2 medium sized carrots
5. Prepare 1 tsp paprika
6. Prepare 1/2 tsp salt
7. Take 1 tsp curry powder
8. Make ready 1 tbsp butter, at room temperature
9. Prepare 1 tsp cornstarch + 1 tsp water
10. Make ready 1 garlic clove
11. Prepare 1/2 tsp ginger powder

Steps to make The Best Fish Pie Filling Recipe:

1. Gather all the ingredients. Thoroughly wash the vegetables. Grate the carrots, finely dice the garlic and cut the bell peppers and onions into cubes. Mix the water and cornstarch together.
2. In a heavy bottom saucepan to avoid burning, cook the tuna flakes alone for about 2 - 3 minutes on medium heat stirring frequently. After, add in the vegetables and continue cooking for 2 minutes, stirring as and when needed.
3. Next, add in all the seasoning, cornstarch and water mixture and butter, stir thoroughly and cook for the last 3 - 4 minutes on low heat. When done, take of the heat and allow to cool completely. Use for the intended purpose. This filling can be refrigerated for up to 1 week and frozen for up to 1 month in a zip lock bag. Just reheat for a few minutes before use.

So that is going to wrap it up with this special food the best fish pie filling recipe recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!