Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, maggi pakora recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Maggi pakora recipe is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Maggi pakora recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook maggi pakora recipe using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Maggi pakora recipe:
- Prepare 1 carrot(crush)
- Make ready Cabbage as required
- Make ready 1 potato(crush)
- Make ready 1 small onion
- Make ready 1 cup boiled Maggi
- Take 4-5 spoon maida
- Get Half cup besan
- Make ready to taste Salt
- Get Black pepper
- Prepare 1/2 ginger powder
- Get 1/2 garlic powder
- Get 1/2 Garam masala
- Make ready 1 Maggi masala
Instructions to make Maggi pakora recipe:
- Take a bowl mix all vegetables with boiled Maggi. Now add besan and maida. Mix them
- Add all spicies (masala). Mix them well. Make a small balls and fry on medium flame.
- Until golden brown.
So that’s going to wrap it up with this special food maggi pakora recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
