Recipe of Award-winning Grilled Salmon with Mango and Pomegranate

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled salmon with mango and pomegranate. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Salmon with Mango and Pomegranate is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Grilled Salmon with Mango and Pomegranate is something which I’ve loved my whole life.

This salmon with mango and pomegranate recipe is also quick and easy to make. There is more than Sashimi and Grilled salmon. Want to eat healthy but don't have the time? Chef Jon Liddell from the Monogram Design Center in Chicago has a great recipe for you!

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled salmon with mango and pomegranate using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Salmon with Mango and Pomegranate:

1. Take 2 salmon fillets, boneless and skin on
2. Prepare salt and pepper for seasoning
3. Take 2 teaspoons vegetable oil
4. Prepare half mango (diced)
5. Prepare 1 handful pomegranate
6. Take leaves your prefer salad
7. Make ready (For Asian style dressing)
8. Take 2 tbsp honey
9. Make ready 1 tbsp soysauce
10. Take 1 tbsp date molasses (optional)
11. Make ready 1 tbsp teriyaki sauce
12. Take 1 tsp sesame oil

My wife loves mango, and the combination was perfect. It will definitely go into the rotation, and the salsa might be used with other seafood ideas. Grilled Shrimp Tacos with Mango Avocado Salsa. Go all out with dinner tonight and make something special - something tropical like this incredibly delicious Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice!

Steps to make Grilled Salmon with Mango and Pomegranate:

1. Make the Asian style dressing : Mixed all the sauce ingredients together and leave it aside.
2. Brush the salmon fillets lightly with the vegetable oil, and season both sides with salt and pepper.
3. Preheat a gas grill to medium-high or prepare a moderately high charcoal fire. Grill the salmon for 5 to 7 minutes per side until lightly charred and cooked to your desired.
4. Serve the salmon with the mango and pomegranate salad and dressing.

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So that is going to wrap it up with this exceptional food grilled salmon with mango and pomegranate recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!