Steps to Prepare Perfect Foil Wrapped Salmon with Rice & Asparagus

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, foil wrapped salmon with rice & asparagus. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Asian Salmon in Foil - The best and easiest way to make salmon in foil - and you won't believe how much flavor is packed right in! Well, I'm going to have to steal his meme for just a second here to say this. I don't always cook salmon, but when I do, I prefer foil. Place salmon fillet on center of each foil piece.

Foil Wrapped Salmon with Rice & Asparagus is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Foil Wrapped Salmon with Rice & Asparagus is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:

1. Take rice pilof mix(any brand)
2. Get 4 salmon steaks
3. Get Fresh or frozen asparagus tips
4. Take Lemon pepper
5. Make ready Cooking spray oil

Pair with green beans for a well-balenced meal. Wet the salmon, wrap tightly in plastic wrap, and wrap again with aluminum foil. Then place the cucumber, radish, avocado, and carrots. A delicious recipe for salmon in foil - I bought a really large piece of wild salmon and made this when we had guests.

Instructions to make Foil Wrapped Salmon with Rice & Asparagus:

1. Prepare rice according to package instructions.
2. Spray 4 sheets of aluminum foil with cooking spray
3. Put 1/2c prepared rice into center of foil & pat down into a rectangle
4. Put a salmon steak on top of rice
5. Sprinke lemon pepper on top of salmon steak for flavor
6. Top salmon steak with 4-5 asparagus spears
7. Fold foil length wise to seal. Then fold or twist ends to seal packet
8. Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
9. Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
10. Flip packets over & steam another 10 minutes
11. Remove from skillet. Carefully open packets (hot).
12. Serve with Homemade Tartar Sauce. Enjoy!

Then place the cucumber, radish, avocado, and carrots. A delicious recipe for salmon in foil - I bought a really large piece of wild salmon and made this when we had guests. My dad loves salmon so i thought i would try this version in the foil pack since sometimes when i cook right in the oven it seems dry this came out wonderful very tender and flavorful. We grilled up some fresh salmon the other day and had just enough leftover to toss into this fried rice dish. Instant Pot Salmon and White Rice.

So that is going to wrap it up with this exceptional food foil wrapped salmon with rice & asparagus recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!