Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn beef and brussels sprouts. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn beef and brussels sprouts is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Corn beef and brussels sprouts is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have corn beef and brussels sprouts using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corn beef and brussels sprouts:
- Take 1 slab of corn beef With corn beef juice
- Make ready 2 tablespoons whole Coriander
- Make ready 1 tablespoon Peppercorns
- Take 1 tablespoon mustard seeds
- Take 1 teaspoon Anise Seats
- Get Full pot of water
- Make ready 4 bay leaves
- Make ready 1/4-1 teaspoon Chili pepper flakes
- Make ready to taste Mustard
Steps to make Corn beef and brussels sprouts:
- Boil corn beef with seasoning for 50 minutes remove and cut into small pieces. Cut brussels sprouts carrots and potatoes any size you prefer, One at a time in the microwave with water for 10 minutes then cool down in an ice bath. Strain broth removing fat from corn beef. I add more seasoning Then bring back to boil add vegetables and boil for five minutes reduce to simmer add corn beef back into it. Served with Mustard
So that’s going to wrap it up with this special food corn beef and brussels sprouts recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
